| Supplement Facts: |
| Serving size: 30 g (1 scoop) |
Servings per container: 17 |
| Average values |
per 30 g |
per 100 g |
| Energy Value |
453,9 kJ/ 106,8 kcal |
1540 kJ/ 362 kcal |
| Total Fat |
0 g |
< 0,5 g |
| Saturated Fat |
0 g |
0 g |
| Total Carbohydrate |
26,7 g |
89 g |
| Sugar |
24,3 g |
81 g |
| Protein |
0 g |
< 0,5 g |
| Salt |
< 0,5 g |
1,5 g |
| Average values per 30 g |
| Di-Calcium phosphate, Di-Potassium phosphate, calcium bisglycinate |
| Calcium |
76 mg (9,5 %*) |
152 mg (19 %*) |
| Phosphorus |
108 mg (15 %*) |
216 mg (30 %*) |
| Potassium |
134 mg (6,7 %*) |
447 mg (22,3 %*) |
| Trisodium Citrate (Sodium) |
264 mg |
528 mg |
| Magnesium Citrate, Magnesium BisGlycinate |
37,5 mg (10 %*) |
75 mg (20 %*) |
| Ascorbic Acid (Vitamin C) |
40 mg (50 %*) |
80 mg (100 %*) |
| Pyridoxin hcl (Vitamin B6) |
0,7 mg (50 %*) |
1,4 mg (100 %*) |
| * DNRV - Daily Nutrient Reference Value |
|